Looking for something different to cook for dinner tonight? Check out these delicious shaved beef recipes that are sure to please the whole family.
Whether you’re looking for a quick and easy weeknight meal or something special for a dinner party, these shaved beef recipes are perfect for any occasion.
Let’s look at some of my favorite shaved beef recipes that are delicious and easy to make. So whether you’re a beginner or an experienced cook, these delicious recipes will impress your friends and family.
Best-Shaved Beef Recipes
Shaved beef makes a great sandwich or wrap filling and is incredibly versatile. You can find ways to make it with just about any dish.
Here are some of the easiest shaved beef recipes sure to tantalize your taste buds!
The Philly cheesesteak sandwich is a classic and one of the country’s most well-known sandwiches.
This delicious recipe for the iconic sandwich is made with thinly shaved beef, sauteed onions, and melted provolone cheese served on a crusty hoagie roll.
While this sandwich has many variations, the classic Philly cheesesteak is always a favorite.
The steak bomb sandwich is a classic variation of the traditional Philly cheesesteak sandwich. It is delicious, which is why it is called “the bomb.”
In addition to some shaved beef, steak bombs typically contain sautéed onions, green bell peppers, and mushrooms topped with melted provolone cheese and tucked into a hoagie roll or bread. Yum!
Are you looking for a delicious sandwich to make your taste buds dance? Look no further than this Instant Pot French Dip Sandwich recipe!
The thinly sliced steak is so tender and juicy from cooking in the Instant Pot with soy sauce and Worcestershire sauce, and the au jus is perfect. You’ll love it!
With a creamy horseradish sauce and added extras to give it crunch and personality, this is the best French Dip sandwich recipe you’ll ever have.
Tender shaved beef fajitas are an easy and delicious way to mix up dinnertime with something everyone in your family will love!
The best part is that they’re so customizable; people can top their steak fajitas however they like making them a great mealtime solution that works for everyone’s tastes!
So if you’re looking for an easy dinner recipe to please even picky eaters, go ahead and give these Tender Shaved Beef Fajitas a try tonight! Bon appetit!
5. Beef Bulgogi
Beef Bulgogi Bowls are always crowd-pleasers and will impress your family or friends.
With the perfect balance of savory, sweet, and sour flavors and the added crunch from pickled veggies and a fried egg, these shaved steak bowls are sure to tantalize your taste buds.
These easy Beef Bulgogi Bowls are perfect for weeknight dinners or when you’re entertaining guests!
With its irresistible blend of flavors from soy sauce, brown sugar, rice wine vinegar, crunchy pickled veggies, and a runny fried egg, everyone will love this meal.
Can you make a delicious, spicy takeout-style dinner with a spicy ginger garlic sauce at home? Look no further than this easy Mongolian beef dinner with shaved steak!
This Mongolian shaved beef recipe takes only thirty minutes to prepare, including cutting the shaved steak, and uses basic pantry ingredients to make the delicious marinade.
The flavorful sauce combines brown sugar, ginger, soy sauce, and garlic to create an irresistible spicy ginger garlic sauce.
Welcome to your new favorite dinner recipe! This cheesy shaved steak baked potato is a delicious combination of savory beef slices from roast beef, melted cheese, and creamy baked potatoes.
Add some sour cream and green onions to top the melty cheese, and you are ready for a mouth-watering meal.
Cheesy shaved beef steak and baked potatoes are a great way to enjoy comfort food without spending too much time in the kitchen.
Not only is this one of the easiest shaved steak recipes to make, but they also taste delicious – what more could you ask for?
We all have our favorite comfort foods. For many of us, beef stroganoff is at the top of the list. But what makes a great stroganoff?
It’s all about the sauce that starts with thin beef slices! This recipe will show you how to make a creamy and flavorful stroganoff that will become your go-to dish.
It’s made with tender beef slices, a delicious seasoned sour cream sauce, and egg noodles.
Head to the kitchen now – grab your beef broth, thinly sliced steak, and large skillet to cook up this delicious recipe tonight!
This savory beef and onion stir-fry is the perfect comfort food that will leave you feeling full and satisfied. With just a few simple ingredients, you can make this delicious dish!
This savory beef and onion stir-fry is an easy yet flavorful dinner recipe that will please everyone at the table—even those picky eaters!
Combining ultra-thin slices of beef with sweet onions in a rich Asian sauce takes minimal effort but yields maximum deliciousness.
Serve your savory beef stir-fry with its delicious sauce over fluffy white rice for an added dose of carbs that will hit the spot.
Garnish with fresh green onions or sesame seeds to take this dish to the next level of deliciousness.
Craving both pizza and a Philly cheesesteak? Why not have both at the same time with this delicious, easy-to-make Philly Cheesesteak Pizza?
The thin slices of tender beef, caramelized onions, bell peppers, minced garlic, mushrooms, and melted cheese are perfect on a crispy pizza crust covered in tomato sauce.
This easy Philly Cheesesteak Pizza is sure to be a hit with family members, young and old alike!
Best of all, it only takes about 50 minutes from start to finish making it ideal for busy weeknights or when you need something quick but tasty enough to serve guests.
Our new favorite shaved beef recipe is this Asian-inspired dish. It is sure to hit the spot. It’s a play on the classic Mongolian shaved beef recipe but with a slightly spicy twist.
The Mongolian beef ramen noodles recipe uses shaved flank steak. The thinly sliced beef is marinated in a tasty blend of soy sauce, garlic, and light brown sugar, then cooked up with ramen noodles and a variety of vegetables for a flavorful dish.
One change we made was to use beef broth instead of the chicken stock the recipe recommended. Top with some chopped green onions or sesame seeds for added flavor.
The key to making the perfect Philly cheesesteak quesadilla is using the right ingredients. While ribeye steak is often considered the best choice, a good sandwich steak, sirloin steak, or flank steak can also be used and cut into thin slices.
You’ll want to use a good melting cheese like provolone to ensure that your quesadilla has an ooey-gooey texture.
Adding green peppers, minced garlic, and caramelized onions adds flavor and tenderness to each bite.
Chinese takeout is one of our go-to when ordering comfort food. But what if you could make your favorite dishes at home and skip spending money on restaurant delivery?
Believe it or not, you can have a delicious beef lo mein dinner on the table in 30 minutes!
With just 30 minutes and a few simple ingredients from your pantry or fridge – you can whip up this Asian-inspired dish in no time.
14. Steak Fried Rice
Look no further than this deliciously easy and flavorful fried rice recipe that is better than takeout.
This beef fried rice is perfect with big strips of thinly cut steak, and the rice is perfectly fried. The onions, peas, carrots, and scrambled eggs add a nice crunch and flavor to the dish. Top it with some green onions for extra flavor.
The combination of soy sauce, oyster sauce, and sesame oil makes this fried rice irresistible! And the best part is that it’s ready in just 20 minutes!
These slow-cooker tacos are sure to spice up your routine and are easy to make!
This easy recipe is made with tender roast beef that’s slow-cooked for 8 to 10 hours in enchilada sauce with onions, queso fresco, and cilantro and then served in tortillas smothered in onions, queso fresco, and cilantro.
Chili peppers or hot sauce can be added to spice it up even more.
Frequently Asked Questions
What is Shaved Beef?
Shaved beef is a cut of steak that has been thinly sliced, so the beef cooks quickly and evenly. It also makes it easier for the shaved beef to absorb flavors from sauces and seasonings.
The most popular type of shaved beef is ribeye, but other cuts like sirloin or skirt steak can also be used.
Plus, because of the thinness of the slices, it doesn’t take long to cook – usually just a few minutes over medium-high heat – which makes it an ideal option for busy weeknights when you don’t have much time to spend cooking dinner.
How is shaved beef prepared?
Shaved beef is typically cut against the grain. We like to marinate it in a medium mixing bowl of soy sauce, minced ginger, and cornstarch and then cook it by quickly sautéing it in a hot pan with vegetable oil, butter, and other seasonings.
Sautéing it in a hot pan helps retain the meat’s moisture and tenderize shaved steak. It can also be grilled or roasted for an even more flavorful result.
Shaved beef is a great way to add flavor and tender texture to your dishes without spending hours preparing them!
There are many delicious possibilities, from rice noodles and hot sauce to marinated beef and minced ginger.
With these delicious recipes featuring shaved beef as the star ingredient, you’ll be able to cut down on prep time while still creating an amazing meal that everyone will love!